Chef Kelly Sheehan

Chef Kelly Sheehan found his passion for cooking as a young man. By following his love of fine cuisine for seventeen years, he has evolved into an extraordinary chef that focuses on exceptional and classically driven preparations by showcasing the ingredient’s natural flavors, textures, and nutritional abilities. He is a graduate of both The Culinary Institute of America and Florida International University. His career has taken him through the culinary landscapes of Chicago, Hawaii, New York and Florida, where he now resides and currently brings his entertainment vision to life through Miami’s Finest Catering, a World Class At Your Service enterprise.


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